Uobei Sushi, Shibuya: Sushi Conveyer Belt Restaurant with a Difference

I came across Uobei Sushi in an article when researching restaurants in Tokyo and had to give it a try. At most conveyer sushi restaurants the dishes circle around in front of diners and you just pick off what you want and pay at the end. At Uobei they've taken this up a level and … Continue reading Uobei Sushi, Shibuya: Sushi Conveyer Belt Restaurant with a Difference

Sakagura restaurant: My birthday and Japanese tasting menu

Last week I celebrated my birthday with the hubbie at the Japan Centre Group's new Mayfair restaurant, Sakagura. They specialise in Japanese washoku which is a traditional way of serving food in Japan with a number of small plates accompanied with rice and miso soup. I've had my eye on their tasting menu since they … Continue reading Sakagura restaurant: My birthday and Japanese tasting menu