The Water House Project: Social Fine Dining in Bethnal Green

The Water House Project is a supper club in Bethal Green by Chef Gabriel Waterhouse aimed at making seasonal fine dining more accessible and more social. I came across it on Instagram where I was immediately captivated by the innovative ideas and creative menu - in particular a cheese course of Perl Las blue with … Continue reading The Water House Project: Social Fine Dining in Bethnal Green

Sumac roast cauliflower with hazelnut dukkah and harissa yoghurt

When I think about some of my favourite meals, I'm always drawn to big sharing feasts with a variety of dishes. Mezze, tapas, dim sum, and barbecue are some that immediately spring to mind. I think it's primarily because I don't have to decide on one thing and can have lots of options. I've always … Continue reading Sumac roast cauliflower with hazelnut dukkah and harissa yoghurt