Strawberry Picking in Berkshire and Homemade Jam

Summer = strawberries, especially with Wimbledon coming up, and there's nothing quite like locally grown British strawberries. I don't remember ever going strawberry picking before, so after hearing that a couple of friends had been, and seeing photos on Instagram, I figured why not! It's a great way to get outdoors, engage in a local … Continue reading Strawberry Picking in Berkshire and Homemade Jam

Tips for gathering elderflowers and making top notch elderflower cordial

Elderflowers have had a bit of a moment-in-the-sun lately after featuring in THE wedding cake of the year with their longstanding friend, the lemon. For me, like a lot of wild food, fresh elderflowers are hugely under-utilised by the general population. Elderflower cordial is very popular, but I am surprised that more people don’t make … Continue reading Tips for gathering elderflowers and making top notch elderflower cordial

Learning to Make Udon and Tempura with Yuki’s Kitchen

When it comes to birthday and Christmas gifts, Mark and I both like to get each other vouchers for experiences rather than "stuff" as a general preference. Sometimes they are real vouchers, and sometimes they are handwritten "IOUs" depending on the situation. Cooking classes are perfect gifts because we both love to cook, and there … Continue reading Learning to Make Udon and Tempura with Yuki’s Kitchen